Yogurt pancake. Yogurt pancakes are fluffy, a snap to whip together, and a great way to work some extra nutrition into the most important meal of the day. Oh wait, did we assume you were making these for breakfast? An easy, delicious and nutritious pancake recipe for the whole family!

These Greek yogurt pancakes aren't your standard pancakes. They are delicate and go down easy (you'll have to try them to know what I mean). These pancake roll-ups are a mix between a crepe and a pancake. You can have Yogurt pancake using 12 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Yogurt pancake

Prepare 1 1/2 Cup of oatmeal flour.
You need 1/2 cup of yogurt greek law fat.
You need 2 of bananas.
It's 2 of eggs.
You need 1/2 tsp of baking soda.
Prepare 1/2 tsp of baking powder.
Prepare 1/4 cup of coconut oil.
You need 1/2 cup of Almont milk.
Prepare 1 tbsp of cinnamon.
It's 1 tsp of vanilla.
It's Dash of salt.
You need of Blueberry for garnish.

The sweetness of the strawberries make these pancake roll-ups taste like. These Fluffy Greek Yogurt Pancakes pack an added protein punch thanks to their all-star dairy addition and they're made with a mix of white and whole wheat flours. This Greek Yogurt Pancakes recipe is a bit lighter than your usual pancake recipe. These Greek Yogurt Pancakes look pretty darn good, don't they?

Yogurt pancake step by step

Mix all dry ingredients.
Mash the bananas and Mix all with wet ingredients.
Mix all do not over mix.
Cook on butter grilled 375f,using 1/3 cup scoop each pancake..
Cook 3 minutes each side.
Server with fruit and hot syrup.
Fluffy.

I made two types… this is the blueberry version. These are fluffy and light yogurt pancakes that are perfect for breakfast or brunch. Serve these pancakes with your favorite toppings and syrup. Blueberry Oatmeal Yogurt Pancakes - Start your mornings off right with these light and healthy pancakes loaded with juicy blueberries! Low carb and keto Greek yogurt pancakes are made with coconut flour.